Cobram Estate Wins Best of the Best Award Among Aussie Food & Drinks Producers

Sydney, April 12, 2017 — Cobram Estate has won the Royal Agricultural Society of NSW prestigious President’s Medal overnight, the ultimate national agricultural award for excellence in produce, with its Reserve Hojiblanca Ultra-Premium extra virgin olive oil.

The award is not only an acknowledgement of Cobram Estate’s high-quality products, but also its innovation as a business and successes in leading the Australian olive oil industry into a new era of sustainability, technology and manufacturing.

For full release: 2017-RAS-of-NSW-President’s-Award-Media-Release-Cobram-Estate-12th-of-April-2017