Best in Class at the 2016 New York International Olive Oil Competition
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MELBOURNE May, 2016 — Cobram Estate, Australia’s most awarded Extra Virgin olive oil producer, has followed up its stunning performance at the 2015 New York International Olive Oil Competition with another great medal haul at the 2016 Competition.
Announced in New York, Cobram Estate collected an unprecedented three gold medals, a silver and a Best in Class trophy. Best in Class trophies are the highest awards presented at the competition. Details of the awards follow:
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